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Trying New Things

Ice cream twice in one day? Absolutely!

Well, I've already gained a kilo and I'm pretty sure the ice cream servers are starting to judge me. I think I'm going to have to explain myself if I keep going twice in one day. My mini photo shoots with my ice cream--although I didn't bring out the...
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Why every kitchen needs a grater

Things that I've learned while cooking in France: A grater is necessary for any kitchen. I never had a grater when I had my own apartment, since I bought my cheese pre-grated. Yes, I was that lazy. However, I've learned that a grater can do so...
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The challenge of the cornet has commenced

Before leaving the States, I decided to put my extended stay in Nice to good use and do what every tourist wishes they could do: try every flavor of ice cream at Fenocchio, the most popular ice cream shop in Nice. Then I arrived in Nice and did...
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It doesn’t count until you write it down

I rarely leave home without a yellow tablet of paper that contains my life's to-do's separated into quadrants. My hyper-organization is a result of my awful memory; if I don't write it down, I absolutely wouldn't remember anything. It's also the...
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The bitter aftertaste of trying new things

Before leaving for France, I swore that I was going to be openminded and try all sorts of new things. While I haven't gone back on my word, I'm realizing that openmindedness comes at a price: the awful aftertaste of something that just wasn't that...
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