For starters, the food isn't anything worth being thankful for. Cranberry sauce out of can--either whole or jellied--just wouldn't cut it next to fresh confiture. Oven-warmed rolls don't stand a chance against a baguette, fresh from the boulangère....
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About Me
Christine Amorose Merrill
C'est Christine is my little slice of the internet to talk travel, lifestyle and twenty- and thirty-something struggles. After stints living in France, Australia and NYC and lots of (often solo!) travel around the world, I currently live in San Diego with my husband, daughter and two pugs.